Exploring the Different Types and Sizes of N2O Cylinders for Whipping Cream

If you’re in the market for a whip cream charger, you may want to explore the different brands and types of N2O cylinders that are available on the market. These products are used to create whipped cream and are popular in restaurants, cafes, and bakeries.

These chargers are made of steel and are filled with nitrous oxide (N2O). They work by injecting N2O into cold liquid cream under high pressure, which makes the whipped cream thicker and creamier.

Nitrous oxide cylinders are small gas cylinders filled with pure food-grade N2O, which is a popular ingredient used to create delicious whipped cream. They are used by home cooks and professional chefs to create whipped cream, sauces, and foams for desserts and cocktails.

N2O chargers are typically available in the standard 8g cylinder size from online vendors and are compatible with most standard whipped cream dispensers. These smaller N2O cylinders are often cheaper than the 580g canisters, but they don’t provide enough nitrous oxide to top off a large number of siphons.

Miami Magic is a leading brand of N2O chargers in the USA, as well as a whipped cream dispenser and a sparkling water maker. These high-quality N2O chargers meet all international standards for quality, safety, and performance.


Whipped cream is a popular topping for desserts and a common ingredient in cocktails. Nitrous oxide is an essential ingredient for making whipped cream, as it helps stabilize the liquid whipping cream and prevents it from going bad.

N2O cylinders for whipping cream are available in different sizes and brands. Some are smaller and are used by in-home kitchens, while others are larger and are usually used in restaurants and cafes.

These cylinders are typically made from recyclable steel, which is a good thing because you can drop them off at a local recycling firm. Some of them also come with a special device that regulates the amount of nitrous oxide that you fill into your dispenser from the tank.

These tanks have a foil covering at one end that gets punctured to release the gas. This gas is a highly pressurized liquid that gets extremely cold when it’s punctured. It’s best to give the tank a shake before using it with liquid whipping cream, so you can mix the gas and the cream properly.

Nitrous Oxide Cylinders


The smallest is an 8-gram N2O canister, which is compatible with most standard whipped cream dispensers. The middle size is 16-gram, and the largest is a 5-80-gram tank, which will produce up to four full cups of whipped cream.

One of the major benefits of a large N2O tank over smaller ones is sustainability. A single large tank will last you a couple of days, and the steel used to make them is 100 per cent recyclable where metal recycling programs exist.

These larger N2O chargers also allow for less wastage, which is helpful if you’re running a whipped cream business. In addition, they are much more compatible with most whipped cream dispensers. They’re also easier to refill, so you don’t have to worry about running out of N2O. Plus, they’re much more economical to buy in bulk.

Bulk Purchase is Beneficial

Nitrous oxide is a cheaper alternative to CO2 and it will not leave any off-flavours in your whipped cream. This makes it an ideal choice for restaurants and cafes that serve a lot of whipped cream.

Most nitrous oxide cylinders come in the 8g range, which is a good size for small dispensers and for one-off use. However, if you want to save money and make the most of your purchase, you should consider buying in bulk.

580g cylinders are also a good choice for large eateries and ice cream parlours. Not only do these canisters hold a lot more N2O than their smaller cousins, but they are also more durable and less likely to leak. They are also 100 percent recyclable, which is good news for the environment. Plus, they are also easier to use and store than their smaller counterparts. They are the best way to go if you’re planning to start whipping up a storm!

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